1. Influencing the Metabolism Utilization of Nutrients When animals are in a heat stress zone, animals do not need to produce heat to maintain body temperature and the total body metabolism is lower due to the inhibition of feed intake and production. However, animals need to enhance metabolic reactions during the process of dissipating residual heat in the body. Therefore, the metabolic intensity of nutrients in the body is higher than that in the moderate temperature zone. That is, as the temperature of the environment increases, the metabolic energy value of the feed decreases.
2. The temperature of the digestive environment that affects nutrients affects the digestive tract motility and the secretion of digestive enzymes in laying hens, thereby altering the evacuation rate of chyme and affecting the digestion of feed. Under high temperature stress, the activity of intestinal protease and amylase decreased, which may be mainly due to the decrease of enzyme secretion.
3, affect the egg production When the high temperature attack, the survival requirements of heat, which will cause a series of reactions - heart rate and breathing faster. These physiological reactions require energy. Energy can only come from protein, carbohydrate and fat breakdown. Energy can not be used for egg production when it is used for stress, so the common egg production declines under high temperature stress conditions.
4. Affecting feed intake In the actual production, the ambient temperature at 25-340C decreases 1~1.5g/d for every 1~C feed intake, and the loC reduces the feed intake for 4.2g/d for each rise from 32-36oC. .
| Product Description | |
| Name | Canned Pink Salmon |
| Flavor | Brine, Oil |
| Type | Bone-in and skin-on, bone-less and skin-less |
| Certificates | EU, FDA, BRC, HALAL,HACCP,KOSHER |
| Net weight | 170g, 185g, 400g, 417g, 425g, 1kg, 1.88kg. |
| Brand | Our brand or OEM, ODM |
| Shelf life | 3/4 Years |
| MOQ | 1X20'FCL |
| Payment terms | T/T, L/C |
| Delivery time | 25 days after label artwork confirmed and advance payment done. |
| Packing | normal lid or easy open,paper label or lithio can, paper carton or shrinked by tray |
| EU NO. | 3302/01034 |
| RUSSIA NO. | 3302/01034 |
| Shipping docs | Commercial Invoice |
| Packing List | |
| Bill of Lading | |
| Certificate Of Origin/ Form A | |
| Health Certificate | |
| Veterinary Certificate | |
| Catching certificate | |
| Or as per customer`s request | |
Canned Smoked Salmon,Canned Pink Salmon,Pink Salmon In Brine,Pink Salmon In Vegetable Oil
Tropical Food Manufacturing (Ningbo) Co., Ltd. , https://www.tropical-food.com