Ammonium phosphate: peaches hanged.
Methyl dichloride: all kinds of fruit trees are hanged.
Dichlorvos: Stone fruit trees are disabled.
Dimethoate, Omethoate: Peach and pear are sensitive to liquids with a dilution factor of less than 1500 times. Tests should be performed before use to determine safe use concentrations.
Ino-san: It is sensitive to certain varieties of peaches and grapes and should be used with caution.
Keke and Ketete: Pear Tree is disabled.
Tian An and arsenic preparations: Certain varieties of stone fruits, citrus and pears cannot be used.
Glyphosate: is a herbicide that can not be used for all kinds of fruit trees. It is only used for direct directional spraying and weed control in fruit trees. The risk of injury is high.
Lime-sulfur mixture: The young tissues of grape, peach, pear and other fruit trees are prone to phytotoxicity and should be used with care.
Bordeaux mixture: Peach and plum are sensitive during the growing season. When the ratio of lime to copper sulfate in the Bordeaux mixture is less than twice the amount, pears and persimmons are prone to phytotoxicity. When it is higher than the equivalent formula, the grapes are Vulnerable to injury.
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