The nutritional value of grape seed

Grapes are now being made. There are many large and sweet grapes on the market that are particularly attractive. When we usually eat grapes, we feel that grape seeds and grape skins are too bitter, and we peel off the skin and seeds. It turns out that the grape's greatest nutrient is grape seed. Do you believe?

The effect of grape seed scavenging free radicals, anti-aging, enhance immunity

Remove free radicals and prevent free radicals from damaging human cells. Protection of human organs and tissues, prevention of heart disease, cancer, premature aging, diabetes, arteriosclerosis, etc. anti-allergy

In-depth cells fundamentally inhibit the release of the sensitizing factor "histamine", increase the tolerance of cells to allergens; eliminate sensitized free radicals, anti-inflammatory, anti-allergic; stabilize skin vascular tissue, relieve urticaria, dry heat , allergic rhinitis and other allergic symptoms; effectively regulate the body's immune system, and completely improve allergies. Protect blood vessels.

Protects cardiovascular and cerebrovascular diseases, lowers cholesterol, prevents arteriosclerosis, prevents cerebral hemorrhage, stroke, hemiplegia, etc.

Maintain proper permeability of capillaries, increase blood vessel strength, and reduce capillary fragility.

Lower blood lipids, lower blood pressure, inhibit the formation of thrombosis, reduce the occurrence of fatty liver; prevent edema and bloodshots caused by fragile blood vessel walls; reduce edema and swelling of the legs, reduce bruises, sports injuries.

Improve varicose veins, venous insufficiency, phlebitis, and prevent capillary bleeding. Radiation resistance

Effectively prevent and reduce damage to skin caused by ultraviolet radiation and inhibit free radical-induced lipid peroxidation. Reduce the damage to the skin and internal organs caused by radiation from computers, mobile phones, and televisions. Protect the digestive system

Protect the gastric mucosa, prevent gastritis, stomach ulcers and duodenal ulcers. protect eyes

Protects eyes from radiation damage, prevents redness, strengthens night vision, reduces retinal disorders, etc. Prevent free radicals from oxidizing the lens proteins and prevent cataracts and retinitis.

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Fruit Single Packed Sweet Corn

What are the benefits of eating a vegetarian diet on a regular basis?
1. People who eat vegetarian food regularly will live longer than those who eat meat regularly, as Indian tribesmen live longer because of their regular vegetarian diet and many monks live longer because of their regular vegetarian diet. The fat content of sweet corn is 2 grams of fat per 100 grams, making it a low-fat product.
A single cob pack of sweet corn from Jilin Province Agricultural Sister-in-law Food Co., Ltd. is at least 220g and will provide you with at least 6.38g of protein and 4.4g of fat.
2. Corn as a vegetarian food is lower in calories than other foods of the same quality, and its fat content is almost non-existent. It provides the body with the nutrients and vitamins it needs and has no energy stores.
3. Reduces cholesterol levels. Vegetarians have less cholesterol in their blood than meat eaters. If cholesterol levels in the blood are too high, it often causes blood vessels to become clogged.
4. It reduces the burden on the kidneys. Once meat eaters eat meat containing animal blood, the burden on the kidneys is even heavier".



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Single Packed Sweet Corn Cob

If you have any questions, please contact us directly. If you have any questions, please email us directly.

Sweet Corn Fresh,Delectable Sweet Corn,Sweet Corn Healthy,Baked Sweet Corn

Jilin Province Argricultural Sister-in-law Food Co., Ltd. , https://www.nscorn.com

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