(a) Chuanhong Gongfu caffeine and theophylline in black tea have a diuretic effect and are used to treat edema and water stagnation tumors. The use of detoxification and diuretic effect of black tea syrup can treat acute jaundice hepatitis.
(2) Chuanhong Gongfu Black Tea contains a small amount of caffeine that has the effect of relaxing the sacral muscles, relaxing spasms, and relaxing smooth muscles. It can relieve bronchial spasm and promote blood circulation. It is a good adjuvant drug for the treatment of bronchial asthma, cough and phlegm, and myocardial infarction.
(3) Tea polyphenols and vitamin C in Chuanhong Gongfu Black Tea have the effect of promoting blood circulation and preventing arteriosclerosis. Therefore, among those who often drink tea, the incidence of hypertension and coronary heart disease is lower.
(d) The tea polyphenols and tannic acid in the black tea of ​​Chuan Hong Gongfu act on bacteria, which can coagulate bacterial proteins and kill the bacteria. It can be used for the treatment of intestinal diseases such as cholera, typhoid fever, dysentery, and enteritis. Skin sores, ulceration, pus, trauma broken skin, wash the affected area with tea, there is anti-inflammatory bactericidal effect. Inflammation, ulceration, sore throat, and treatment with tea leaves also have a certain effect.
(e) Chuanhong Gongfu black tea in the caffeine, inositol, folic acid, pantothenic acid and aromatic compounds and other compounds, can regulate fat metabolism, especially for protein and fat have a good decomposition. Tea polyphenols and vitamin C can lower cholesterol and blood lipids, so drinking tea can lose weight.
(6) Chuanhong Gongfu black tea contains fluorine, which has a great affinity with the calcium of the teeth and can become a kind of "fluorapatite" that is hardly soluble in acid, just like adding a protection to teeth. Layers improve the ability of teeth to fight against acid and phlegm.