Cultivation techniques of double-film early maturing pumpkin

Western squash is a hybrid of Indian squash and Chinese squash, but its calorie content and vitamin C content are high. Vitamin E is twice as high as Chinese squash. Its fleshy powder is sweet, it is also resistant to storage and transport. It can store 4 in 7~10°C cold storage. month. In recent years, we have used a small shed to add a plastic film to cover the cultivation of small pumpkins. The end of May and early June can be put on the market, making pumpkin supply more than two months ahead of schedule. The per mu yield is 2000-3000 kg and the income is 6000-8000 yuan. The cultivation techniques are as follows:
First, choose the type of early maturation, low temperature resistance, fruit-shaped flat spherical, single melon weight of 1.5 to 2 kg, meat quality, powder, sweet, market-worthy high-quality varieties, such as Dongsheng, longevity, planting chestnut crystal, chestnut and so on.
Second, nurture strong seedlings
From late February to early March, nursery will be conducted in a greenhouse. Seeds sown 1 to 2 days before sowing, then soaked in warm water of 40-50°C for 2 hours, washed with a damp cloth and placed in an environment of 25-30°C for germination for 36-48 hours until most of the seeds are whitened. . Each pod, cover 1.5 cm thick nutrition fine soil, and then cover the film, greenhouse shed insulation. Keep 25 to 30°C during the day and 15 to 18°C ​​at night. 70% of the top soil was peeled off in time for the top soil, and appropriate amount of dry fine soil was used to bridge the earth seam to maintain 20~25°C during the day and 13~15°C during the night. During the nursery period, apply a 0.1% potassium dihydrogen phosphate solution once every 5 to 7 days with a watering can. Seedling age 30 to 35 days, seedlings 3 to 4 true leaves, not leggy.
Third, fertilization should be a one-time application of base fertilizer. In early March, combined with site preparation, Mushi ash compost 2000 kg, chicken manure 1000-1500 kg, cake fertilizer 50-100 kg, 45% ternary compound fertilizer 30-40 kg, potassium sulfate 10-15 kg. After mixing well with the soil, it should be used as a pestle, with a width of 2.5 meters and a height of 20 centimeters in the center. Spray 100 to 50 kg of Dole with 100 to 50 kg of water, and control the miscellaneous seedlings. The middle high ridge covers 80 to 100 cm of plastic film, and bamboo or fine green bamboo is used to form a 1.3 to 1.5-meter arch shed, covering the longevity without dripping film and closing the shed to increase the temperature.
Fourth, timely colonization
At the end of March and early April, sunny days will be planted. Cultivate pumpkins in the ground, with one row per plant, 45 to 50 cm spacing, 2 rows, 50 cm spacing, 90 cm row spacing and 1000 planted acres. Blank areas can be planted cabbage, leeks.
V. Field Management
1. Adjust the temperature. After 5 to 7 days after planting, heat preservation is mainly used to maintain the greenhouse temperature at 20 to 30°C during the day and 15 to 18°C ​​at night. If there is cold air, it is necessary to cover 1 to 2 layers of shade nets outside the greenhouse film at night, and flowering and fruit setting period. The weather should be properly ventilated on sunny days, and it should be maintained at 25-27°C during the day and 16-18°C at night. When the outside temperature stabilizes at 15°C or more in late May, the shed can be removed.
2. The whole vine pressure. According to density and growth. Single vine or double vine pruning. In a timely manner to spread the distribution, to avoid mutual shading, and pay attention to vines, and promote the development of adventitious roots.
3. Artificial pollination. During the opening period of female flowers, artificial pollination was performed at 7 to 9 o'clock in the morning on sunny days, and the male flowers collected were directly placed on female flowers.
4. Fertilizer management. After planting, seedlings applied 1 to 2 times of diluted manure to promote seedling growth. After pollination of the first female flower, 10 kg of urea per mu was added to 1000 kg of livestock manure; when the fist of the young melon was large, 15 kg of urea and 5 kg of potassium sulphate were used. 10 kg, 50 cm from the melon root, promote fruit enlargement. After the first batch of melons were harvested, 15 to 20 kilograms of urea and 100 kilograms of cooked cake fat were applied to the mu, promoting the expansion of the second to third batch of melons and keeping the soil moist to prevent premature aging.
VI. Disease prevention and control The main diseases of insect pests are virus disease, powdery mildew, and leaf spot disease. The key to combating viral diseases is to treat locusts. In addition, 20 grams of high-efficiency and good-quality probiotics are used to increase the amount of 40 milligrams of water to 40 milligrams of sprayed water, followed by the use of a 500-fold solution of the virus. Powdery mildew was treated with triadimefon 1500 times. Leaf spot was treated with chlorothalonil 500 times.
Seventh, timely recovery after pollination 37 to 40 days, the fruit full expansion, yellow flesh, a single melon weight of about 1.5 kg, can be harvested listed. Pick a sunny day, cut the stem with a knife, pay attention to stay 4 to 5 cm long stem, but also in the 15 days after flowering tender melon for food.

Nanfeng Baby Mandarin is one of the best varieties of ancient citrus in China. It is a rare specialty in Jiangxi province. In the past, it was famous for its golden color, thin skin, tender meat, no residue, strong flavor and sweet smell.

Nanfeng tangerine (nickname orange, orange, Nanfeng orange) is an excellent variety of Citrus in China, and also a rare specialty in Jiangxi province. The origin and main producing areas of Nanfeng oranges are in Nanfeng County, Fuzhou City, Jiangxi province. Up to now, they have been cultivated for more than 1300 years. Nanfeng tangerine is famous for its golden yellow color, thin skin, tender meat, no residue, strong flavor and sweet smell.By the way, we also supplied Fresh Garlic , Fresh Ginger , Air Dried Ginger , Fresh Onion , Peeled Onion , Fresh Chestnut , Sweet Corn , Fresh Taro , Fresh Potato , Fresh Baby Mandarin, Fresh Red Grape, Fresh Pomelo , Fresh Ya Pear   Chaotian Chili , Paprika Powder , Fresh Apple and so on.

Name

Nanfeng Baby Mandarin

Size

 M1 3.8-4.0cm

Sharp

sweet.seedless and juicy

Origin

nanfeng,jiangxi,china

Supply period

from October to next May

Fresh season: From September to November

Cold storage season: November to next January

Packing

inner packing :1kg net weight / mesh bag

outer packing :9kg net weight/ carton

 

Delivery time

5-7 days after got buyer's deposit

Quantity/conveyance

25.2MTS FOR ONE 40RH CONTAINER

Payment Terms

L/C,T/T,

MOQ

1X40`HR

Shipment port

Shenzhen Port of China


York Business Card

Fresh Baby Mandarin M1 3.8-4.0Cm

Fresh Baby Mandarin M1 3.8-4.0Cm,Delicious Fresh Mandarin,Sweet Baby Orange,Fresh Small Mandarin

Jining Fuyuan Fruits And Vegetables Co., Ltd. , https://www.fuyuanfv.com

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