Squid, alias Ural, Aconitum, Squid, and Snapper. Its body lengthened, the front near the cylinder, the rear side of the flat, generally body length 15 cm to 30 cm, weight 150 grams to 250 grams, about 40 centimeters, weight 500 grams to 1500 grams. It is a high-quality economic fish in the shallow upper reaches of the temperate tropics. It is distributed in the shallow waters, estuaries, and fresh waters bordering the coast of China. It is often found in the south coast. Some areas have been farmed artificially. Successfully, natural fry can also be caught for breeding.
Carp is a wide-salinity fish and has a strong vitality, ranging from salinity of 38 ‰ to brackish water to pure fresh water. The suitable temperature range is 3°C to 35°C, and the dead temperature is 0°C, which is more suitable for warm water areas. The squid is omnivorous and mainly eats diatoms and organic debris. It also eats small shrimps and aquatic mollusks. Under artificial breeding conditions, it also feeds on animal and animal granular feeds such as synthetic feeds, wheat bran, etc. Peanut cakes, bean cakes, etc., so the food source is wide, and the cost of materialization is low.
Mackerel is a migratory fish, like to live in the shallow water, Neiwan or estuary waters, usually the 4th instar fish weight 2 kg ~ 3 kg or more gonadal will mature, swim to the shallows around the sea or around the island to breed eggs. The fry occurs from January to April. It is the most suitable time for catching and raising fish. After a period of cultivation and domestication and desalination, it can be stocked in reservoirs, fish ponds and brackish water ponds, and other freshwater waters. . The breeding experience shows that the adult fish culture of squid can be cultivated as well as polyculture. The squid is mixed in fish ponds. Generally, 3000 to 5,000 fishes can be stocked per acre. If there is oxygenation equipment or flow-through culture, density It can be higher, can be up to more than 8000, and can also be used with other appropriate fish species. It can be managed well. The fish can grow to a weight of 300 to 700 grams.
The eel is thick, delicious, and nutritious. It contains 22% of protein, no bones, and it is fishy but not too greasy. It can be used not only as a feast of restaurants and restaurants, but also as a food for people, and it can be processed into fish and fish. Pills, fillets, canned fish and Other Products can also become foods that are both nutritious, health-care, convenient, and delicious. Their fish eggs can be used as caviar, and they are also well-known both at home and abroad. The fish also have medicinal value. The fish has a sweet taste. It has the functions of strengthening spleen Qi and promoting digestion and guiding lag. It has a certain effect on treating spleen deficiency, indigestion, pediatric hoarding and anemia and other illnesses. Treated as a good seafood product, it is popular with people and is also welcomed by Hong Kong, Macao and Taiwan compatriots and overseas Chinese.
Carp is a wide-salinity fish and has a strong vitality, ranging from salinity of 38 ‰ to brackish water to pure fresh water. The suitable temperature range is 3°C to 35°C, and the dead temperature is 0°C, which is more suitable for warm water areas. The squid is omnivorous and mainly eats diatoms and organic debris. It also eats small shrimps and aquatic mollusks. Under artificial breeding conditions, it also feeds on animal and animal granular feeds such as synthetic feeds, wheat bran, etc. Peanut cakes, bean cakes, etc., so the food source is wide, and the cost of materialization is low.
Mackerel is a migratory fish, like to live in the shallow water, Neiwan or estuary waters, usually the 4th instar fish weight 2 kg ~ 3 kg or more gonadal will mature, swim to the shallows around the sea or around the island to breed eggs. The fry occurs from January to April. It is the most suitable time for catching and raising fish. After a period of cultivation and domestication and desalination, it can be stocked in reservoirs, fish ponds and brackish water ponds, and other freshwater waters. . The breeding experience shows that the adult fish culture of squid can be cultivated as well as polyculture. The squid is mixed in fish ponds. Generally, 3000 to 5,000 fishes can be stocked per acre. If there is oxygenation equipment or flow-through culture, density It can be higher, can be up to more than 8000, and can also be used with other appropriate fish species. It can be managed well. The fish can grow to a weight of 300 to 700 grams.
The eel is thick, delicious, and nutritious. It contains 22% of protein, no bones, and it is fishy but not too greasy. It can be used not only as a feast of restaurants and restaurants, but also as a food for people, and it can be processed into fish and fish. Pills, fillets, canned fish and Other Products can also become foods that are both nutritious, health-care, convenient, and delicious. Their fish eggs can be used as caviar, and they are also well-known both at home and abroad. The fish also have medicinal value. The fish has a sweet taste. It has the functions of strengthening spleen Qi and promoting digestion and guiding lag. It has a certain effect on treating spleen deficiency, indigestion, pediatric hoarding and anemia and other illnesses. Treated as a good seafood product, it is popular with people and is also welcomed by Hong Kong, Macao and Taiwan compatriots and overseas Chinese.
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