Production of Organic Pork Fermentation Bed Ecological Pigs

发酵床养猪

Due to the drive of interests, in order to allow pigs to grow rapidly, indiscriminate use of drugs and antibiotics and other undesirable phenomena are common in pig breeding, leading consumers to face most of the safety problems of pork. In order to allow consumers to enjoy safe meat, the relevant departments have also taken corresponding measures to divide the safe pork on the market into three grades, namely, pork, pollution-free pork and organic pork. Among them, organic pork must grow in an environment where air, soil, and water are not contaminated and certified by the certification. No antibiotics, growth hormones, and artificial synthetic additives are added to the feed. At the same time, the organic pork must be cultured in accordance with the pig's natural habits. Therefore, organic pork is more expensive and more marketable than safe pork and pollution-free pork. Recently, Jinbao dry spreader bed has been widely promoted and applied in the pig breeding process. Due to its simple operation and saving manpower and material resources, it is widely welcomed by farmers. Many consumers have to ask: Is it organic pork that is brought by the golden treasure dry fermenter? The answer is yes. The dry swabbing bed is not only saving the pig raising cost, but also improving the quality of pork. Both farmers and consumers have made a satisfactory answer.
Organic pork has relatively strict requirements on the farming environment. This means that the traditional model of farms means that pig excreta and urine should be regularly cleaned to ensure the cleanliness of the pens, and that pig excreta need to be disposed of immediately so that they will not affect the culture environment. Spreading a pig barn in a dry-fermenting bed can easily solve this problem. The fermented mattress material is about 40-50 cm. It not only allows the pig to sit comfortably, but also has the function of automatically cleaning the excrement. The fermented mattress material contains a large number of functional microorganisms. These microorganisms can quickly convert pig waste such as urine and waste into nutrients such as sugar, protein, organic acids, vitamins, etc., which can be consumed by livestock, through the cooperative fermentation of litter and livestock manure. Eliminating odor and ensuring the safety and health of the pig's growing environment.
Organic pork also does not allow the addition of antibiotics, growth hormones, and misuse of drugs during the breeding process. This poses a huge challenge to the traditional farming model, which means that pigs are unhappy, and they are prone to illness and loss. The pigs growing on the kingfisher's dry spreader bed are rarely sick or even sick and are completely undisturbed by this problem. This is mainly due to the fact that on the one hand, the fermentation bed kills the parasite eggs and pathogenic bacteria that are not tolerant to high temperatures through the warming of the core litter, cutting off the source of infection; on the other hand, it reproduces and reproduces a large number of functional microbes in the litter. Competition inhibits the growth and spread of pathogenic microorganisms. The main reason is that the use of a fermentation bed also improves the immunity of the pigs. The pigs supplement the beneficial microorganisms in the intestine through the feeding of bedding materials. The beneficial microorganisms can maintain the intestinal homeostasis, secrete enzymes and proteins, and maintain the health of the pigs. . Pigs have improved immunity and lived in a healthy environment. Naturally, they are less likely to get sick, and even do not get sick. Therefore, antibiotics and drug abuse will not occur.
The production of organic pork also requires the pig to live more freely, and the gems dry spreader also gives pigs enough freedom. The pigs living on the fermentation bed not only have plenty of space, but also sit comfortably and comfortably. They can also eat ram and play with fun, basically restoring their free-range status. Pigs live in peace, will maintain a good mood, natural food is good, fast meat, fresh meat.
The fermentation bed provides a clean and safe environment for the breeding of pigs, a robust body, and free play space. It can naturally produce qualified organic meat without using drugs indiscriminately. Not only that, but organic pork meat produced by the company's dry fermented-sweetened bed has been improved, and it has been savored by the beauty of consumers. Detailed information can be consulted: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone Toll Hotline Taobao Buy Click

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